Quote:
Originally Posted by Inv4drZm
Alright, stupid question time...
For those with a stove on the drawers, does your interior ever smell like the food you just cooked? I'd imagine if you had your doors open and the breeze was the right direction, it would, but what about w/ doors closed and just the hatch open with a breeze?
Not that I mind the smell of bacon.
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This was a major concern of mine but I figured I'd just roll with it. The smell from cooking doesn't stick around from what I've noticed. Honestly I've smelled more from food-related items stored in the car, especially after they've been heated up from the sun.
