07-10-2016, 10:28 PM
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#61
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Looks like some people had good cookouts this weekend!!
I was going to but got roped into helping someone at work tile their shower surround. So I couldn't enjoy the Q!!
Pics posted, everything looked good!!
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02 Taco - 197k +/- BFG A/T KO2 285s + rims from 4Runner - saving up for suspension - House gets priority over Taco (for now)
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07-11-2016, 01:31 PM
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#62
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Elite Member
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Join Date: Mar 2010
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Real Name: Chris
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Elite Member
Join Date: Mar 2010
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Quote:
Originally Posted by NJT4R
If any of you don't have a smoker, go get one. I bought the Weber Smoky Mountain Cooker about 5 years ago. I tell everyone I wish I bought it 40 years ago. I lament all the meals I could have had over all those years. See virtualweberbullet dot com.
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I'm buying one of these to replace my worn out Brinkmann knockoff. Always been a fan of Weber :thumbsup:
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2017 Nautical Blue SR5 Premium - Black Emblems, AFE 76mm TB, AFE Momentum GT Intake, URD MAF Calibrator, Borla Touring Cat-Back Exhaust, VR ECU Tune, RCI Skid Plate, Morimoto MLED 2.0 Headlight Retrofit, Morimoto LED Fogs, Eagle Eye Smoked Black Tail Lights, FyreFlys LED Interior, Meso Puddle Lights, Tinted Mirror Turn Signals, Smoked Amber Raptor Lights, Odyssey 34 Battery, 32" LED Bar with Rago Hidden Brackets, Rago Molle Panels, Side Shooter LED Ditch Lights, sPod w/ PowerTray, Raceline Matte Bronze Wheels w/ Cooper Discoverer RTX, CaliRaised Rock Sliders, BajaRack Full Length Roof Rack, Kenwood DMX1057XR, Infinity Kappa Door Speakers and 3.5's in dash, JL 8w3v3 in JBL Enclosure, Husky Weather Beaters, Blackvue DR900S Dash Cams
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07-11-2016, 01:39 PM
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#63
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Quote:
Originally Posted by AKmoney
Finished product plus the final meal - garlic mashed potatoes, brussel sprouts and corn bread.
The verdict: Pretty f*****g awesome. Definitely fall off the bone material. Good smoky flavor but not overbearing. I think they could have been a little more moist but really, not too far off the mark.
Much success
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For moisture, wrap them in foil and apply the sauce, and then cook them for up to an hour before serving. Makes them a lot juicer and moist!
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2017 Nautical Blue SR5 Premium - Black Emblems, AFE 76mm TB, AFE Momentum GT Intake, URD MAF Calibrator, Borla Touring Cat-Back Exhaust, VR ECU Tune, RCI Skid Plate, Morimoto MLED 2.0 Headlight Retrofit, Morimoto LED Fogs, Eagle Eye Smoked Black Tail Lights, FyreFlys LED Interior, Meso Puddle Lights, Tinted Mirror Turn Signals, Smoked Amber Raptor Lights, Odyssey 34 Battery, 32" LED Bar with Rago Hidden Brackets, Rago Molle Panels, Side Shooter LED Ditch Lights, sPod w/ PowerTray, Raceline Matte Bronze Wheels w/ Cooper Discoverer RTX, CaliRaised Rock Sliders, BajaRack Full Length Roof Rack, Kenwood DMX1057XR, Infinity Kappa Door Speakers and 3.5's in dash, JL 8w3v3 in JBL Enclosure, Husky Weather Beaters, Blackvue DR900S Dash Cams
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07-11-2016, 01:51 PM
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#64
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Love this thread, I'll definitely be contributing regularly. Here's some of my favorites from the last few years.
One of my fav things to make on the smoker, only takes about 90 minutes to get medium rare! (Note the right side of the first pic was medium well upon request)
Smoked London Broil marinated in chimichurri sauce and beef brisket
Aside from the London Broils, my other favorite thing that I made was smoked racks of lamb, out of this world!
I primarily do ribs, so I have pics from several different years
Juicy
And it's always about the smoke rings, this was from last week on the 4th!
I've also recently gotten into smoking salmon, both times turned out amazing so far!
Retiring my old Brinkmann for a Weber like I mentioned above, the lady I bought my house from 9 years ago was throwing it out and said I could have it if I wanted. I got several good years of service from it
Been meaning to try wings, beer can chicken and pork butt, you guys are inspiring me!
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2017 Nautical Blue SR5 Premium - Black Emblems, AFE 76mm TB, AFE Momentum GT Intake, URD MAF Calibrator, Borla Touring Cat-Back Exhaust, VR ECU Tune, RCI Skid Plate, Morimoto MLED 2.0 Headlight Retrofit, Morimoto LED Fogs, Eagle Eye Smoked Black Tail Lights, FyreFlys LED Interior, Meso Puddle Lights, Tinted Mirror Turn Signals, Smoked Amber Raptor Lights, Odyssey 34 Battery, 32" LED Bar with Rago Hidden Brackets, Rago Molle Panels, Side Shooter LED Ditch Lights, sPod w/ PowerTray, Raceline Matte Bronze Wheels w/ Cooper Discoverer RTX, CaliRaised Rock Sliders, BajaRack Full Length Roof Rack, Kenwood DMX1057XR, Infinity Kappa Door Speakers and 3.5's in dash, JL 8w3v3 in JBL Enclosure, Husky Weather Beaters, Blackvue DR900S Dash Cams
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07-11-2016, 02:42 PM
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#65
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Senior Member
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Join Date: Dec 2015
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Quote:
Originally Posted by 97BlackAckCL
Been meaning to try wings, beer can chicken and pork butt, you guys are inspiring me!
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Wings are my favorite thing to grill and I do almost on a weekly basis. I haven't done beer can chicken because I like to drink good beer and don't buy bad ones. I usually grill spatchcock chicken instead. A pork butt is probably the most forgiving thing you can smoke and it always turns out great. Ribs are the thing that I need to get worked out. Have tried them a few times and came away disappointed.
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Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 03:23 PM
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#66
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Quote:
Originally Posted by 00Sebby
Wings are my favorite thing to grill and I do almost on a weekly basis. I haven't done beer can chicken because I like to drink good beer and don't buy bad ones. I usually grill spatchcock chicken instead. A pork butt is probably the most forgiving thing you can smoke and it always turns out great. Ribs are the thing that I need to get worked out. Have tried them a few times and came away disappointed.
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I drink good beer too, I'd have to bum some crappy beer off of a friend since all I drink is good stuff.
Ribs can be tricky, I have my way that works pretty well. I put olive oil on before I apply my dry rub, it helps to keep the meat moist, and helps the rub stick well.
I let the oil and rub sit on the meat over night, and always let the ribs sit out while I get the smoker ready so they're close to room temp.
You also HAVE to remove the silver membranes from the bone side, that's a must. And as I mentioned above, to keep the ribs from drying out, I always wrap them in foil for the last hour of smoking and brush them with bbq sauce, this helps hold the moisture in and makes them SUPER tender. A meat thermometer is a must as well. I pull them when the internal temp hits 140, and wrap them. Never had a problem with dried out ribs, just have to be diligent.
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2017 Nautical Blue SR5 Premium - Black Emblems, AFE 76mm TB, AFE Momentum GT Intake, URD MAF Calibrator, Borla Touring Cat-Back Exhaust, VR ECU Tune, RCI Skid Plate, Morimoto MLED 2.0 Headlight Retrofit, Morimoto LED Fogs, Eagle Eye Smoked Black Tail Lights, FyreFlys LED Interior, Meso Puddle Lights, Tinted Mirror Turn Signals, Smoked Amber Raptor Lights, Odyssey 34 Battery, 32" LED Bar with Rago Hidden Brackets, Rago Molle Panels, Side Shooter LED Ditch Lights, sPod w/ PowerTray, Raceline Matte Bronze Wheels w/ Cooper Discoverer RTX, CaliRaised Rock Sliders, BajaRack Full Length Roof Rack, Kenwood DMX1057XR, Infinity Kappa Door Speakers and 3.5's in dash, JL 8w3v3 in JBL Enclosure, Husky Weather Beaters, Blackvue DR900S Dash Cams
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07-11-2016, 04:11 PM
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#67
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With each new post and picture someone posts!!
__________________
01 SR5 - 187k+/- 285 BFG A/T KO2 - 99 talls & front Trekmasters / Rear KYB - Hella fogs - Taco Mod - Fixed gaping hole in frame {SOLD}
02 Taco - 197k +/- BFG A/T KO2 285s + rims from 4Runner - saving up for suspension - House gets priority over Taco (for now)
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07-11-2016, 04:20 PM
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#68
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Quote:
Originally Posted by cfranck1
With each new post and picture someone posts!!
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Maybe one of us should grill up a Good Morning Burger!
__________________
Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 05:30 PM
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#69
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Quote:
Originally Posted by 00Sebby
Maybe one of us should grill up a Good Morning Burger!
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I always referred to that as the hangover burger, I'm learning so many new names for it.
I am already thinking of doing a smoked meatloaf this weekend, I want to give it a whirl. I found the hardest part, which is crazy to me with as many cattle/longhorn ranches as there are around, is to find a really good cut of brisket.
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1999 Toyota 4Runner SR5 - Icon CDCV 2.5's, SCS Matte Black SR8 wheels, Audio overhaul (Alpine CDE-HD149BT, Kicker CS65s up front and CS5s in back
My build thread: http://www.toyota-4runner.org/3rd-ge...ack-pearl.html
2015 Toyota 4Runner Trail Premium traded for 2015 Ford F-250 Super Duty
Quote:
Originally Posted by StreetCreeper
And you also tell him that right before Absalom smokes them on the trail—he skins them first and fashions their dirty lifeless hides into camp-hats to keep warm at nite...
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07-11-2016, 07:01 PM
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#70
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Quote:
Originally Posted by jstim
I always referred to that as the hangover burger, I'm learning so many new names for it.
I am already thinking of doing a smoked meatloaf this weekend, I want to give it a whirl. I found the hardest part, which is crazy to me with as many cattle/longhorn ranches as there are around, is to find a really good cut of brisket.
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I do meatloaf all the time! It's a great way to utilize ground beef when everyone is tired of burgers.
Sent from my iPhone using Tapatalk
__________________
Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 07:11 PM
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#71
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I've got this going on right now. Cut up chickens marinated in Texas Pete hot sauce and smokin'. Also have some good brews supporting the effort.
Sent from my iPhone using Tapatalk
__________________
Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 08:04 PM
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#72
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Senior Member
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Closer to finished.
Sent from my iPhone using Tapatalk
__________________
Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 08:41 PM
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#73
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Senior Member
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Quote:
Originally Posted by 00Sebby
I've got this going on right now. Cut up chickens marinated in Texas Pete hot sauce and smokin'. Also have some good brews supporting the effort.
Sent from my iPhone using Tapatalk
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How well does that cap you're using seal on your egg? I have it too, but I never get as good of cooks with that as I do the cast iron one.
__________________
1999 Toyota 4Runner SR5 - Icon CDCV 2.5's, SCS Matte Black SR8 wheels, Audio overhaul (Alpine CDE-HD149BT, Kicker CS65s up front and CS5s in back
My build thread: http://www.toyota-4runner.org/3rd-ge...ack-pearl.html
2015 Toyota 4Runner Trail Premium traded for 2015 Ford F-250 Super Duty
Quote:
Originally Posted by StreetCreeper
And you also tell him that right before Absalom smokes them on the trail—he skins them first and fashions their dirty lifeless hides into camp-hats to keep warm at nite...
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07-11-2016, 09:27 PM
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#74
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Senior Member
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Quote:
Originally Posted by jstim
How well does that cap you're using seal on your egg? I have it too, but I never get as good of cooks with that as I do the cast iron one.
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I love the Smokeware cap! Good temp control and rain is not a problem. Of course, I used gasket material to seal it to the top.
Sent from my iPhone using Tapatalk
__________________
Current: 2004 Land Cruiser Thundercloud Metallic
Former: 2020 ORP Silver. BFG AT KO2s, TRD Skid Plate, added Rear Sliding Deck, Pro LED fogs, Infinity REF-3032CFX dash speakers.
In Between: 2020 Jeep Wrangler Unlimited Rubicon with almost all options. Got tired of worrying about it disintegrating and ending up setting at the dealer for weeks and months.
Former: 2010 TE Silver w/ C4 Fab Rock Sliders, TRD skid plate, ECGS bushing upgrade, Bilstein 5100s, and BFG AT KO2 tires.
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07-11-2016, 09:36 PM
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#75
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Quote:
Originally Posted by 00Sebby
I love the Smokeware cap! Good temp control and rain is not a problem. Of course, I used gasket material to seal it to the top.
Sent from my iPhone using Tapatalk
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Good to know. I just ordered one of those for my Kamado Joe. Looking forward to trying it out.
Next upgrade will be a Kick Ash Basket.
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