McGangBang - McMeh

[RichinRidgewood]

I read about the McGangBang. I wanted to try one and I thought I better have one before I McDie'z from the McChina Virus.

McGangBang

McDouble + Spicy McChicken. Open the McDouble between the patties and put the Spicy McChicken in and close ti back up again.

Review: "Why did I eat this" meh

I think Ill skip the McGangRape (Double Cheeseburger split with a McChicken and an apple pie)

 

[LandCruiser]

It tastes slightly less disgusting if you remove at least one of the buns from the spicy chicken.

 

[Doc2012]

It doesn’t have to be a spicy mcchicken. Can be a regular mcchicken.

Also, take the bun off the mcchicken, and put it between the two patties.

Then try it.


Sent from my iPhone using Tapatalk

 

[Ed_C]

Yup regular McChicken and don't use the bread LOL

When they had mozzarella sticks in their dollar menu I'd buy that and a plain hamburger (cheaper than a cheeseburger), top the burger with the sticks and marinara dipping sauce and boom "Italian cheeseburger" :tongue:

 

[RotaryDreamz]

I believe the original Mcgangbang has Big Mac sauce in the middle. You took that dry my friend.

 

[Gamma Ray]

When I was in high school, I went to Burger King one evening. The next day at school, I'll just say that I'm terribly sorry to the janitor.

 

[Bumbo]

While I am familiar with this McConcept... I haven't actually tried one, but I can agree with the removal of the center buns.

I am however familiar with a similar arrangement using the McDouble x2

The 2 for $3 deal is a good start, and combine said budget burgers for a beefy treat. Both bottom buns are discarded in favor of the top buns to preserve McCondiments... and for health reasons? Reduce some carbohydrate intake lol, at least that is what I tell myself to feel better about it.

 

[LandCruiser]

How about the McHemorrhoid?

A McRib inside a Double Quarter Pounder with cheese?

 

[RichinRidgewood]

Gentlemen,
Thank you for your contributions. I’m working on a better “artery plugger” and I will post about it soon.

 

[Bumbo]

Gentlemen,
Thank you for your contributions. I’m working on a better “artery plugger” and I will post about it soon.

You are most welcome.

I think the most concerning thing about my sandwich is there is no longer a right side up.

How about the McHemorrhoid?

A McRib inside a Double Quarter Pounder with cheese?

You sir have crossed a line with that one.

Since we are on the topic of crossing the proverbial line... Did you know they stopped giving the peanut packet with the hot fudge Sunday? What type of McFeckery is that?

 

[Ed_C]

Gentlemen,
Thank you for your contributions. I’m working on a better “artery plugger” and I will post about it soon.

You're in New Jersey, it better have some godamn pork roll and a side of disco fries! :lmao:

 

[Gamma Ray]

You're in New Jersey, it better have some godamn pork roll and a side of disco fries! :lmao:

I love pork roll, but I've never had disco fries. Hm...

 

[Ed_C]

I love pork roll, but I've never had disco fries. Hm...

Ever have poutine? Similar thing, fries with gravy and cheese, poutine uses cheese curds and disco is usually mozz or cheddar....and perhaps bacon.

*adds bacon, cheddar cheese, and pork roll to grocery list*

 

[Bumbo]

Now i'm wondering how well a McDouble taste warmed up from frozen.

You know... for end times.

 

[Ed_C]

Now i'm wondering how well a McDouble taste warmed up from frozen.

You know... for end times.

Throw some bacon on it, should be fine LOL

 

[RichinRidgewood]

I like Poutine better than Disco fries. But here's how to make them.
Disco Fries (Gravy Mozzarella Cheese Fries) | Bite Sized Kitchen

 

[Ed_C]

Tonight I'm cooking up some Juicy Lucies with a touch of Jersey by topping them with pork roll :bluejump:

Jucy Lucy - Wikipedia

 

[Bumbo]

Nice. I never tried one of those, looks great. You seem to be all about that pork roll Mr Ed haha

I just did a Costco run today so I am feeling pretty good... NY Strip and a baked potato for tonight.

Aside from that, I got the ARB in freezer mode packed to the top full of ground beef, steaks, frozen burritos and other assorted frozen goods.

That said, I have yet to go to McDonald's... I'm really trying to avoid eating out.

 

[Ed_C]

Nice. I never tried one of those, looks great. You seem to be all about that pork roll Mr Ed haha

I just did a Costco run today so I am feeling pretty good... NY Strip and a baked potato for tonight.

Aside from that, I got the ARB in freezer mode packed to the top full of ground beef, steaks, frozen burritos and other assorted frozen goods.

That said, I have yet to go to McDonald's... I'm really trying to avoid eating out.

You're not missing much by skipping McDonalds LOL

How was the line at Costco? I just read starting this Friday they'll allow only two people per membership card to enter at one time time to cut down the crowds.

Not offended at all about the pork roll thing :becky: All this talk about burgers had me really craving one, and I haven't had a deli breakfast sandwich in ages...which is either bacon, sausage or pork roll with egg, cheese, black pepper, and ketchup on a kaiser roll...then there's the "belly buster" which is usually all three meats!

I worked in Minneapolis, MN one winter so I had no choice but to try a Juicy Lucy. Also had poutine for the first time there...you'll find cheese curds in almost every Minnesota convenience store LOL

 

[Bumbo]

You're not missing much by skipping McDonalds LOL

How was the line at Costco? I just read starting this Friday they'll allow only two people per membership card to enter at one time time to cut down the crowds.

Not offended at all about the pork roll thing :becky: All this talk about burgers had me really craving one, and I haven't had a deli breakfast sandwich in ages...which is either bacon, sausage or pork roll with egg, cheese, black pepper, and ketchup on a kaiser roll...then there's the "belly buster" which is usually all three meats!

I worked in Minneapolis, MN one winter so I had no choice but to try a Juicy Lucy. Also had poutine for the first time there...you'll find cheese curds in almost every Minnesota convenience store LOL

I went mid-day and there was no line to get in... but the venue was still bustling.

There was an entry limit of 2 people her membership and signs posted immediately in entry way of what high volumes items were either in or out of stock.

Some items had limits, some did not. I was surprised I was able to get as much stuff as I was able to get in a single run. We just about shopped for the month.

They were out of chicken wings and bacon... two items I really wanted as it makes for a nice weekend treat. Ended up going hard on the ground beef instead because it's pretty versatile.