Tonight's Sushi

[RichinRidgewood]

A few pictures of the sushi I made for my family from the last couple weeks. We like ours better than most of the Chinese, Japanese and Korean sushi places nearby. Enjoy and more later.

 

[mushaino]

Nice! The ramen looks great as well! How much tuna is that and just from a local grocery store or something?

 

[RichinRidgewood]

Nice! The ramen looks great as well! How much tuna is that and just from a local grocery store or something?

Thanks. The miso soup is made with the scraps from the fish I used for sushi along with some red miso paste etc.
I buy a whole tuna loin from a restaurant supply store and I butcher it, vacuum pack it and freeze it.