Post your dinner

[Carl_G]

Carl_G,

I originally thought this was a foollish Thread when you created it back on March 17, 2011...but me like very much!!

If I was a Moderator...I'd suspend your account for a few days, for making my stomach move hahaha jk

Haha! 

 

[Casper421]

Voodoo Donuts?

 

[IntoTheVoid]

Voodoo Donuts?

Yes..we got the Voodoo dozen for $10
Voodoo Doughnut - The Magic is in the Hole!!!

The cocoa puff and cap'n crunch donuts look amazing!

I only ate one, the M&M doughnut...I had a sugar high all day after that.
They have the Maple Bar Bacon doughnut with two strips of Bacon on top...It is a fantastic combination. Does not sound right/good but it is!
It is in the middle of the picture below. :boink:

 

[Carl_G]

A light snack at Starbuck's halfway through a 5 mile run.

 

[Carl_G]

Enhanced your photog.

 

[Carl_G]

McChicken Combo

 

[Carl_G]

Preparing for dinner:
Steak with salt, pepper, evo, lime
Chilean Shiraz wine

 

[Casper421]

Ranch bacon burger with homemade fries and of course a Bud. :cheers:

 

[Casper421]

Then some homemade chocolate chip cookies with a tall glass of milk for some munchies!! :tongue:

 

[Carl_G]

The gf made some delicious Pad Thai!

 

[Trevloc]

damn... i wish my gf was chinese...

 

[peter78]

Fish? At a Greek Rest. in Tarpon Springs, FL.

 

[IntoTheVoid]

Grilled pork chops, corn on the cob, and mashed potatoes (taters not in picture).

I had a special blend of peppers on my chop and my girl had Lemon pepper on hers.

 

[jeeper1]

Pork & Hominy Green Chili...

ndcent, recipe please!

 

[IntoTheVoid]

Rotisserie Chicken.

Had a few friends over for dinner so my girl wanted me to do one of my specialties for the get together. So I whipped up some Rotisserie chickens.

Super easy to make and Safeway had whole chickens on sale for 77 cents a pound. I grabbed two five pounder's and went to town.
Lemon Pepper on one and my secret pepper seasoning on the other...Just like the chops. :cheers:

 

[ndcent]

Last night I put a pork tenderloin in the smoker, hickory smoked it for maybe two hours. Then slathered it down with fresh salsa verde and then wrapped in peppered bacon and tied up. Finished it on the grill.

It was fairly epic.

 

[Carl_G]

 

[Carl_G]

Basic;

 

[Casper421]

Picked up a chicken parmesan sub from Blue Coyote on my way home from work. I definitely recommend it for anyone in Truckee! :hungry:

 

[Carl_G]