bofa
New member
I personally own one of these, but I only cook for two people at a time. This grill will last forever because it is made from cast iron (don't pour cold water on hot cast iron, don't drop/bang cast iron parts). I use a thin sharp stainless steak knife to scrape down the grilling surfaces and let the grease/ burned on stuff right into the charcoal.
This grill is not great if you have to feed like 10 people (other than hamburgers/hotdogs), but normally, I take like a 7-8lb oven roaster (chicken) and pay like $8, cut it into 4 pieces by:
1. Use a Chinese meat cleaver, cut right down through the breast bone and down the back (splitting the chicken in half)
2. Cut the Leg/Thigh along with a small piece of the hip, you get 2 full leg pieces. along with 2 full chicken breast pieces.
Start up the grill, and cook for about an hour, add BBQ sauce last 10 minutes or so.
Amazon.com: Lodge Logic L410 Pre-Seasoned Sportsman's Charcoal Grill: Kitchen & Dining
Hamburgers & hot dogs takes a lot less time
Pengy
Awesome! I've added that to my Amazon wishlist. I'm going to need a new grill but just cant justify something bigger more expensive right now.